Brunch
Saturdays & Sundays 10am–3pm
Para picar
Churros con chocolate — 9
- spanish style churros, warm dark chocolate
Rollo de canela — 12
- cinnamon roll, brown butter, whipped mascarpone
Bollitos — 10
- mini beignets, salted dulce de leche crema
Croquetas de bacón — 11
- candied bacon croquetas, creme fraiche
Sobre pan
Pan con tomate — 9
- fermented tomato aioli, grated tomato, tomato dust
Aguacate y salmón — 16
- mashed avocado, beet-cured salmon, lemon, herbs
Pan con tomate y jamón — 13
- pan con tomate with jamón serrano
Pan con sobrasada — 10
- spreadable chorizo ibérico, honey butter
- Add a soft-boiled egg +3
El brunch
Paella mañanera — 60
- spanish bomba rice, saffron, candied bacon, chorizo, shrimp, two fried eggs (serves 2+)
Calabaza con huevos — 20
- roasted delicata squash, white beans, braised greens, poached eggs, romesco, toast
El clásico — 18
-
2 eggs any style with patatas bravas & toast
choice of: chorizo, bacon, merguez or grilled tomato
Panecillos con gravy — 24
- pulled oxtail, oxtail gravy, cheddar chive biscuits, grated manchego, fried eggs, with patatas
Carrilleras con huevos — 28
- cacao wagyu cheeks, peanut & onion picada, pickled onions, fried eggs, with patatas & toast
Tortilla — 19
- runny-centered egg tortilla española with confit potato & caramelized onions, with arugula salad & toast
Ensalada xató — 21
- dungeness crab salad, escarole, frisée, persimmons, olives, soft boiled egg, hazelnut-pistachio dressing
El brunch
Huevos a la flamenca — 22
- crispy potatoes, onions, peppers, chorizo bilbao, peas, tomato-cream & poached eggs
Revuelto de cangrejo — 26
- dungeness crab & manchego scramble, fennel pollen, with patatas & toast
Revuelto de setas — 23
- hen of the woods mushrooms & manchego scramble with patatas & toast
Revuelto de cerdo — 20
- braised pork belly & manchego scramble with patatas & toast
Huevos turcos — 21
- poached eggs, garlic chive yogurt, paprika oil, aleppo, crispy garbanzos & toast
Gambas y grits — 24
- grilled garlic shrimp, sherry chorizo sauce, manchego cheese grits, fried eggs, & toast
Harissa chicken & waffles — 22
- duck-fat fried spicy chicken, buttermilk waffles, whipped honey butter, sherry-maple syrup
Entre panes
Cubano serrano — 18
- roasted pork, jamón serrano, manchego, mojo-mustard, house pickles — pressed torpedo roll
Pollo bravo — 20
- duck-fat fried spicy chicken, manchego, salsa brava, spicy slaw, house pickles — pain de mie bun
La gran vía burger — 20
- chuck & brisket patty, gruyère, caramelized onions, bacon jam, porcini mayo — pain de mie bun
Lamburguesa — 22
- lamb merguez burger, whipped blue cheese, harissa aioli, cucumber, arugula — pain de mie bun
Dulces
Pancakes — 17
- cocoa-nib pancakes, apple-honey compote, roasted-nut granola, cream, maple syrup
Pancakes santiago — 18
- santiago style almond pancakes, lemon, cinnamon, maple-turron, powdered sugar cross (gluten & dairy free)
Torrijas — 19
- horchata-soaked batard, dulce de leche, roasted pears, tarragon whipped cream, walnuts
Churro waffle — 17
- buttermilk waffle, cinnamon sugar, pumpkin whipped butter, maple syrup, candied pecans
Benedictos
Croqueta benedicto — 20
- cheese croquetas, poached eggs, hollandaise, grated truffle manchego
Benedicto moruna — 22
- focaccia, cumin-spiced lamb, poached egg, hollandaise, harissa
Benedicto real — 24
- focaccia, mashed avocado, beet-cured salmon, poached eggs, hollandaise
Benedicto jamón — 25
- jamón serrano & manchego cheese croquetas, poached eggs & hollandaise, jamón crisps
-
Two eggs any style 6 · thick cut bacon 6 · chorizo bilbao 6 · lamb merguez 6
Grilled tomato 6 · toasted bread 4 · seasonal jam 2 · cheddar biscuit 7 · fresh fruit 5
Tapas
Coca — 12
- flatbread, onion t’faya, manchego, jamón, espelette pear
Patatas aioli — 11
- crispy potatoes, za’atar aioli, sesame seeds
Patatas bravas — 11
- crispy potatoes, spicy brava sauce
Bruselas — 12
- brussels sprouts, grapes, balsamic-pedro ximénez
Piquillos — 12
- goat cheese stuffed peppers, radicchio, honey-balsamic
Bimi — 13
- broccolini, hazelnut-pistachio romesco, manchego
Gambas — 18
- head-on prawns, pomegranate gazpacho, winter citrus, yuzu powder
Tapas
Pulpo — 20
- grilled octopus, fennel, smoked celery root, garbanzos
Calamares — 15
- crispy squid, cumin salt, squid ink aioli
Albóndigas — 14
- ibérico & beef meatballs, tomato cream, manchego
Croquetas de champiñones — 12
- mushroom & manchego croquetas, mojo verde
Croquetas de ternera — 15
- braised short rib croquetas, herbed creme fraiche
Croquetas de cangrejo — 17
- dungeness crab croquetas, oyster aioli
Croquetas de jamón — 15
- jamón serrano croquetas, fermented tomato aioli
Croquetas de pollo — 13
- chicken tagine croquetas, green olive aioli
Paella
- Please allow 30–45 minutes.
Paella valenciana — 65
- seared duck breast, rabbit, snails, garrofó
Paella mixta — 54
- chicken, chorizo, head-on prawns, roasted peppers
Arroz negro — 65
- squid ink, clams, fennel sausage, sofrito, oyster aioli, trout roe
Paella marinera — 56
- mussels, clams, shrimp, calamari, peas
Paella tres cerditos — 52
- pork shoulder, morcilla, chorizo, garbanzos, sidra, arugula
Paella marroquí — 52
- confit chicken leg, lamb panceta, almonds, olives, raisins, herb salad
Paella huertana — 52
- kabocha squash, cauliflower, peas, garbanzo beans, sun-dried tomatoes, pumpkin seeds