Month: January 2016

– BY MARY ORLIN, THE OAKLAND TRIBUNE Overall Rating: 3 Stars (A Great Restaurant) “The rooms energy crackles as folks sip sherry spiked sangria and enjoy cod croquettes, meatballs, fried calamari and other tapas.” READ MORE

– BY ETHAN FLETCHER, THE MONTHLY “La Marcha was conceived not as a foodie destination where diners quietly contemplate each bite, but as a neighborhood gathering spot that happens to serve good food—and where folks can eat a full dinner or just grab a bite and a drink to start or end the night.” READ MORE